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Unread 07-29-2009, 04:41 PM   #14
barbefunkoramaque
Babbling Farker
 
Join Date: 11-11-07
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Quote:
Originally Posted by motley que View Post
some of the names have been changed to reflect my version of funk. doin a combo slow/high heat

covered the 10lb packer with Wooster (Lenny Kravitz) then added my rub consisting of James Brown (salt) Bootsy Collins (Black Pepper) and Flea (Lime Pepper) being that old habits die hard I added a touch of Rick James (paprika) and Sly (brown sugar) and Bernard Edwards (granulated garlic)

for smoke I have Wild Cherry (cherry) Prince (pecan) and Les Claypool/Primus (apple)

once it hits 140, cranking up the jayhawk drum smoker....pics to follow
Sorry,

Sirduke Worchestershire
Salt is Clinton
Boosty is Red Pepper
Larry is Pepper
Lime Pepper is Tito Puente Pepper.
Prince is Onion (Purple because there is no other kind)
Rick James is Garlic (I love saying Smash the Skins off of Rick James)
Brown Sugar is James Brown
Paprika is Tina Turner

If you would like to debate the merits of my assignations of funk and why I chose these spices lets do it!


CLAYPOOL PRIMUS is now Apple and
Wild Cherry was always CHERRY or Cherries

Good Job.

Flea is and always will be a Bottle of Superglue (Bassists will know why)
and Bernard Edwards Hmm .... Prickly pear Nectar or Guava Jelly?
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