First vend on saturday..help with amounts please!
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07-23-2009, 12:07 PM
Full Fledged Farker
Join Date: 04-06-09
nice set up. did you cook your brisket and butts on site? if so how long did you cook them? do you tear down every night?
JUST A LITTLE U.D.S. webber 22.5"
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