Thread: soul burger?
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Unread 07-20-2009, 07:39 PM   #4
somebody shut me the fark up.

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Hot links are already cooked, I would see no problem here. Although, I would be concerned that mixing them would muddle the flavor.

Hmmm, this post made me a full fledged farker. I would note that some folks think I was before I ever got here.
I'm feeling bearish, and I'm packing a Wusthof Grand Brisket slicer from MABA

Whip It Off, Chambers!

"perhaps...but then again...maybe not..."
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