Bacon wrapped stuffed meatloaf, fatty style, with fatty piston
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07-19-2009, 09:18 PM
Is lookin for wood to cook with.
Join Date: 07-02-09
Location: Butte Montana
I'm far from a pro at bacon wrapping. Thought about doing a weave but thats out of my league.
Smoked for about 4 hrs at 225. Took it off at about 155 and let it rest for a half hour.
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