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Old 07-19-2009, 01:34 PM   #1
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Join Date: 05-03-09
Location: Wisconsin Rapids, WI
Default Bacon wrapped chicken breast?

Thinking about making some basic bacon wrapped chicken boobs on the kettle today. Never done bacon wrapped anything before so would I do them direct or indirect? How hot to get the bacon fairly crisp in the end?

Did some searches and found some awesome looking stuff but I think they are bit out of my league. Besides I'd have to go shopping then and just don't want to do that today.
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