View Single Post
Old 07-07-2009, 12:57 AM   #11
is one Smokin' Farker
Join Date: 09-27-06
Location: Worcester mass

I heard somewhere that if you put a fresh twenty dollar bill under
each piece of meat, that surely will get the Judges attention
Sully lunchmeat BBQ team
KCBS Certified BBQ Judge
New England Barbecue Society Board of Directors
2 WSM more of a good thing
Brinkman offset
Backwoods competitor
Weber Performer
22' weber kettle w/rottiserie
17" table top weber kettle & weber smokey joe.
Nitrofly is offline   Reply With Quote