Quote:
Originally Posted by NCGuy68
Favorite dry rubs? My own homemade of course. Got one for beef, one for birds and one for hog. Experiment a little...... you'll hit on something you really like.
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I've had some success with homemade rubs, but nothing 'incredible' so far. The rubs are where I need to up my game right now. Once I get a hold of a few really good commercial rubs, I will have a better feel for tweaking my own as well.
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