Originally Posted by Meat Burner
Hey Bubba, how do you compare your 85 gal UDS to the 55 gal? I cannot find one around here but sure looks like it would be pretty cool. Did you build it basically the same?
Same build, 85 runs even smoother than it's little brother. 250 at center grate all day long!
If you can find one, build it!
Pitboss @ Lockharts BBQ
I cook the best brisket north of Dallas. Get over it.
Michigan State Lead-Operation BBQ Relief
BBQ Person of the Year 2013