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Old 06-24-2009, 07:16 AM   #3436
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Join Date: 10-28-08
Location: Yates Center, Kansas

I just finished building my first UDS and am ready to try it out. I grill steaks on a gas grill but I haven't done a low and slow cook before. Can someone give me an idea of how long to cook ribs, butt, brisket and chicken halves in this thing? Not all at once ofcourse but I thought I would like to try ribs today, maybe a butt or shoulder tomorrow and maybe brisket or some chicken this weekend. Thanks
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