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Old 06-21-2009, 06:09 PM   #4
txschutte
Quintessential Chatty Farker
 
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Join Date: 08-02-07
Location: Cozad, Nebraska
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Make sure that lid stays on the drum all the time!!

I always bring a pan with me when I'm doing something to the meat.

Remove lid.
Take meat from smoker to pan.
Replace lid.
Mop meat.
remove lid.
Place meat back on smoker.
Replace lid.

Trust me, I've learned the hard way too.
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