WA requires a reviewable plan that lists your fixed facility for food prep, which can not be your home kitchen. There are several "commercial kitchens" for vendors where you can pay an hourly rate or monthly dues in the area.
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[B][FONT=Comic Sans MS]Tim[/FONT][/B]
[B][FONT=Comic Sans MS][SIZE=1]The Good One Model 30/24P
UDS
Smoke and Thistle Competition Barbecue Team
1Lazy1 Brand, A Texas Original
Lifetime member Displaced Texans
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[I]THE SPICY FAIRY ROCKS![/I]
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