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Old 11-04-2003, 05:31 PM   #9
somebody shut me the fark up.
Solidkick's Avatar
Join Date: 10-21-03
Location: Bandera Owner in Missouri

I've smoked 4 hams so far this summer, between the electric smoker and the Bandera. I use a mixture of 2 parts apple juice to 1 part water in the
water pan. With 2 teen age boys at home, there usually isn't much left overs!
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