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Old 11-04-2003, 02:48 PM   #7
somebody shut me the fark up.
Bill-Chicago's Avatar
Join Date: 08-11-03
Location: Chicago Western Burbs, but always south of Madison Ave.

never would have thunk to smoke a ham that is already smoked.

I'll have to try it.

Can you use that Krakus polish ham that is packed into a oval shaped can with **** loads of jelly holding it togather?

My parents use to think that was real ham, till I told them it was minced up hoofs lips and *******s.

Would have been better to eat hot dogs for some of those early Easter dinners.

The death of "willkat98"

Bandera, M-BGE, WSM, Gold Kettle, Kenmore Gasser, 36Qt Turkey Fryer, ECB, Dutch Oven, Black Iron BBQ Viper-M
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