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Unread 06-03-2009, 06:05 PM   #22
somebody shut me the fark up.
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Join Date: 07-21-04
Location: Keller, Texas
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Originally Posted by Westexbbq View Post
Kinda like deja vu all over again,

Another good reason I use the towel(s) is to help get the brisket or butt back out of the cooler without tipping it around and about, losing those special juices.
I put a layer of towels in the cooler. Then a large foil pan. Put the foiled meat in the foil pan and cover with another towel.
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