Originally Posted by tommykendall
I cook them in the 220-240 range using the 3-2-1 method and haven't experienced what you're describing. I had to go 3.5-2-1 a couple times only because I lost temperature.
WTF is 3-2-1? I HAVE to spend more time here!
Original made in USA Banderamod, WSM, Patio grill, gasser, lots of cold cheap beer