View Single Post
Old 05-03-2009, 01:04 PM   #21
On the road to being a farker
grindstaff3's Avatar
Join Date: 02-10-09
Location: Farmington, MO

Just as Jturk asked (and if it was answered, sorry) but do you wrap the brisket in paper to rest only, or do you put it back on the smoker, just like foil? No worries about burning or anything?
grindstaff3 is offline   Reply With Quote