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Unread 05-02-2009, 06:37 PM   #3013
is one Smokin' Farker

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Join Date: 03-14-09
Location: Holland,MI 49423
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After about 8 cooks I've noticed quite a bit of liquid in the bottom of my UDS. I put some Floor Dry in to absorb it. Anyone else having this? I do not recall reading any commenys about this. Thanks!
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