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Unread 04-21-2009, 08:56 AM   #1
tony76248
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Default Looking for some "Signature Sides"

I have been looking for some new signature sides for my catering jobs. I currently do a cheesy tater dish and a baked bean dish (very similar to kerri's). I have no plans of halting these dishes, but would like to add to them.

I have tried roasted red taters with herbs, but they always shrink up and get less appealing to the eye. Then there is a squash casserole which not everyone likes.

I am thinking in the way of corn and blackbean salsa, something fresh and zesty....

My only thoughts are.... it has got to be a big hit... It has also got to be prep friendly and cost effective for catering. I know of a bunch of great sides but they do not happily meet these requirements. So simple yet delicious is a must!

Any good ideas will be appreciated.
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