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Unread 04-18-2009, 10:08 PM   #21
barbefunkoramaque
Babbling Farker
 
Join Date: 11-11-07
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Now that I am in Texas... Boy... I would love to chill out some smoked ribs... you know western style spares. I could really stack them up in the fridge and just serve this fried chicken and deep fried smoked ribs, deep fried smoked sausage...........oh what a racket!

Popdaddy's Fry Shack
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