Originally Posted by Marsha
We have started using disposable cutting sheets for both vending and catering events. I LOVE those things. And we use a separate one each for beef, pork or chicken. I get them from www.Daydots.com
. I think I learned about them from either someone here or the cbbqa.org.
FYI - I got a Day Dots catalog in the mail and it had a promo code for buy one get one free and another for 25% off of an order. Just ordered four pkgs of these boards, pretty much ended up getting one free using the 25% discount.
I don't have the catalog in front of me, but they have Thermopen thermometers for $46.00 each. No minimum order. I look on-line and they don't have them, but it was definitely in the catalog.
Oh yeah: Promo Code for buy one get one free "P4044" or 25% off "P4044" No quotes. When ordering online, the discount is not shown immediately. I called and they said they verify the code and then apply it.
Diamond Plate FAT 50 Ultra
55-Gal Horizontal offset
2 55-Gal Vertical Barrels
Anything worth fighting for is worth fighting for dirty!