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Old 04-10-2009, 07:45 AM   #4
Pyle's BBQ
Babbling Farker

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Join Date: 10-25-06
Location: Madrid, IA

I will be using my Good-One T-60 to cook on and probably reheat also. This is in July so I have a couple months to plan this out.
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Team: Pyle's BBQ; Yoder YS640; Good-One "Trail Boss" 60T; Weber Kettle w/rotisserie ring; Big A$$ Rotisserie; Weber OTS; New Braunfels offset smoker; Weber Smokey Mountain; Chargriller Akorn.

Saddles BBQ Bistro

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