Thread: Grad Party
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Unread 04-08-2009, 08:05 AM   #5
BBQ_Mayor
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Never pulled any chicken. 1/4lb per person sounds good for an estimate. Since you have brisket too you really don't need to cook for 40 on each of the meats.

I saw at Aldi's yesterday, they were selling skinless and boneless chicken thighs and breasts. Frozen, but they would save you time on having to remove all the bones.
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