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Old 03-30-2009, 03:33 PM   #5
Quintessential Chatty Farker
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Join Date: 12-15-07
Location: England

When I asked about working a spot at one farmers market they told me there wasn't room for catering food as it would take away from the trade inside the mall. Then I was advised that the person there is currently selling grilled sausages was doing it along with selling packaged meet from their farm. I asked if I could sell nuts and bolts along with BBQ and they said yes.

You have to get everything in writing and ask the right questions sometimes.

Slappin that bass like some delerious funky preist!!!

UDS, Half Pint (Mini UDS), Weber, ProQ 20, Kegrilla
*250 gallon cooker- 'The Meat Beast!!'*

British BBQ Championships
Grand Champion 2008
British BBQ Society - Southern Championship
Grand Champions 2009
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