Buy it and burn it...no need to wait. I didn't even take a wire brush to mine. I burned it, burned it again, and took the burner to it. If all of that didn't get it off, it wasn't coming off at 225.
Pitmaker BBQ Safe :becky:
UDS Ver 1.5, 90 gallon Super UDS
Beat-up, rusted-out, still-cooking NB Bandera
Some thing that says Brinkman on it