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Unread 03-18-2009, 06:50 PM   #8
BRBBQ
is Blowin Smoke!
 
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Join Date: 06-05-08
Location: Council Bluffs, Iowa
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It's your drum, but I can't see any reason for adding more charcoal, these things go for hours and hours. I don't place my charcoal box in the middle of my drum, I thought the same thing at one time, grease drips on coals puts out fire. So now I move my charcoal box to one side and place food on other side of rack, a little indirect heat.
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