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Old 03-18-2009, 06:19 PM   #4
sfbbqguy
is one Smokin' Farker

 
Join Date: 08-18-08
Location: Corte Madera, CA
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DDave...I think you did reall good.

I know there are some who have added water pan or at very least a heat deflector to use for different cooks, different reasons. It's in the WSM vs UDS thread. I've used a heat deflector in mine and have a third grate jsut for that if I want to use it but rarely do.

Pretty sure there is some info in UDS Bible about folks kicking around access door and bottom line is really don't need one. I suppose if you needed to refill a water pan on a regular basis it might be handy but could likely do that from lid too.

allboy.. .you might be able to pull off an access door somehow and show us a thing or two?
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2004 Weber Performer [COLOR=darkgreen][B]GREEN[/B][/COLOR]
UDS
[COLOR=darkorange][B]Orange[/B][/COLOR] Super-Duper Fast
'08 Weber Genesis Gasser
SJG Tamale Pot Mini Smoker (SJG was a rescue)
and a Pyro FIL
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