Thread: Liquid Nitrogen
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Unread 03-11-2009, 08:19 PM   #5
Karubecue
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Quote:
Originally Posted by DivaHerself View Post
...can you imagine if you dropped a freshly-dipped butt? That stuff'd shatter like glass, and then you'd have one hell of a time explaining how you put your eye out with a pork splinter.

MMMMmmmm ... shattered pork sandwich.

Lots of food is frozen with LN2 immersion - it's not harmful and the texture is better. But it's usually used with smaller items, I think. Like frozen pies.
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