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Unread 03-05-2009, 03:28 PM   #34
Barbarian
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Join Date: 11-07-07
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Gonna give this a try next week, if I remember to and if I can remember that complicated batch of ingredients needed, lol. First thing I gotta do is push them little tabs in so I don't lose my foil.

I have heard somewhere talk about foil and its reaction to salt and meat and possible memory loss due to the onset of Alzheimer disease. I am glad I quit foiling last year and went with pink butcher paper. Big dam roll though, it oughta last a long while since I don't do 30 briskets at a time.
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Jerry
aka Barbarian

Drumhead - UDS x 2 & UDG
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