Quote:
Originally Posted by big brother smoke
Looks great, Clint!
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The family sucked them down pretty quick and that was only an appetizer before the 1/3 pound bacon-bacon-bacon burgers. 
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Gen II Komodo Kamado, Pit Barrel Cooker, 3x 18.5" WSMs, 22.5" WSM, modified 18.5" Weber Kettle, 22.5" Weber Kettle circa 1960ish, Weber One Touch Platinum, copper Weber Smokey Joe, La Caja China, Bubba Keg, Bodom Picnic Grill, Weber Genesis
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