Originally Posted by 1_T_Scot
I cooked one with foil once it was ok. I cook mine without foil. Take it to 200 and my temp probe doesn't have much resistance. Then wrap it in foil to rest. Foil does a good job of holding the heat and moisture in when resting.
Same here...I only use the foil for resting as well...I pull mine at around 195-200...wrap in hd foil...then in a towel...then in the cooler for an hour at least. They turn out pretty good..IMHO!
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