Originally Posted by Ninesixteen
Hey guys. I have a question.
So I picked up a drum this afternoon. This whole time I was planning on picking up an open-head drum. When I got there, I realized that the drums there were closed-head. When I read through this thread, I never really planned on a closed head drum so I never sought out advice on removing it.
You should find another source for drums in your area.
Pitmaster @ Lockharts BBQ
I cook the best brisket north of Dallas. Get over it.
Northern midwest director for OBR
BBQ Person of the Year 2013