Originally Posted by Andyll
Anyone used the New Kingsford Competion Charcoal?
What is the most popular charcoal used?
I haven't, as for charcoal reviews (primarily lump) take a look at http://www.nakedwhiz.com/lump.htm
I finally finished this thread and It's been pretty enlightening. I saw somebody reference possibly using a char-broil kettle lid on a UDS, has anybody had any success with that?