Thread: Sunday's Brisket Smoke A Work In Progress
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Old 01-27-2009, 01:23 AM   #39
garyk1398
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Looks great, howd she taste?
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Cookshack sm055, UDS, Smokey Joe, Southwest Pit, couple of Weber kettles, an old gasser, and a weed burner.

Gary, KCBS -CBJ
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