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Unread 01-22-2009, 06:23 PM   #10
Marsha
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Join Date: 07-09-08
Location: Watsonville, CA
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The Mistas have been quite an inspiration to us... thank you!
We have been selling smoked tri-tip to some friends who own a local sandwich and ice cream shop. They keep ordering bigger quantities of meat because the tri-tip sammiches have become so popular. We have also done a couple of Friday special tri-tip and spare rib cooks out in front of the shop. Now they have decided they want Steve to come over and cook for a weekly rib special. If people order ahead of time they get 10% off on their ribs or tri-tip. Next up, we are going to approach a couple local Farmer's Markets. Sweeeeet!
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