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Unread 01-19-2009, 07:26 PM   #1
leanza
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Join Date: 05-26-07
Location: Southern California
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Default Five Pizza Sunday-Pics

I create my own semi-brick oven with the clay tiles and load my pizza's right on em. I make my own dough and sauce. I like including mozzerella, provolone, fontina, pecorino romano. All manner of toppings. Eight minutes in a hot oven and I get good results.
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