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Unread 01-05-2009, 12:43 PM   #3
bigabyte
somebody shut me the fark up.

 
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Join Date: 05-10-06
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I trim up the outside fat on top of the point and the side really good but do not trim down into the point. This leaves all that fat between the point and flat for the fat. Works good for me.
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Duh.
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