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Unread 12-26-2008, 03:31 PM   #14
Ginger
Is lookin for wood to cook with.
 
Join Date: 12-07-08
Location: Kansas City, Mo
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Dear Neil...

While I will admit to being curious about the toothbrush, I am afraid that your balls do not qualify as MOINK Balls. They do look like great examples of bacon-wrapped meat balls, but your use of fresh ground beef disqualifies them as MOINK Balls. Should you choose to make another batch using pre-made meat balls, we will considered the new batch for certification.

Ginger Dumbitch, Esq.
CMBJ #0001
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