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Unread 12-21-2008, 08:09 PM   #5
Big Tom
On the road to being a farker
Join Date: 06-06-07
Location: Owensboro, KY
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I have a 60 (or 80) quart fryer pot I bought at Costco several years ago. I have fried 22-24lb. turkeys several times, they used to be what we got each year from our employer.
[FONT=Tahoma][B]Big Tom[/B][/FONT]
[FONT=Tahoma]Big Tom's BBQ Shop [/FONT]
[FONT=Tahoma]Pigs-R-Us Cooking Team[/FONT]
[FONT=Tahoma]Owensboro, KY / Corinth, MS[/FONT]
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