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Old 12-09-2008, 12:34 PM   #11
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Join Date: 11-26-08
Location: Elmhurst, Illinois

When on a draft system Guinness has 2 lines, CO2 and nitrogen. Sometimes 1 tank with a premix. Thats what gives it a more creamy longer lasting head. The thing in the can is the nitrogen charge to replicate that draft experience. The bottled Extra Stout is just CO2. Hope this helps.
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