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Originally Posted by Double D's BBQ
Holy Smoke: The Big Book of North Carolina Barbecue by John Shelton Reed was just released the end of October. Great read on history and culture of North Carolina Q along with the joints and the people that made it famous. Some good recipes as well. Kind of a North Carolina version of Peace, Love, and BBQ.
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I'm going to second this opinion. Excellent book.
So is Savage Barbeque, but it is more about the sociological and cultural history and impact of bbq.
Eric