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Old 12-08-2008, 06:54 PM   #18
NotleyQue
Full Fledged Farker
 
Join Date: 09-05-07
Location: Cardiff by the Sea CA
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One other thing I noticed is your Brisket should be a tad bit higher in price.
You are low balling yourself on the price.

I charge 100 bucks for 1 -13 pound (Pre Cooked) brisket, and have had zero complaints on the price. I let the customer know that it takes 15-20 hours to cook, and it will be the most incredible piece of meat that they have ever tasted.

But then again, I am Darth Brisket.
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