I would do about 5-6 oz servings per meat which would give you around 3.4 servings per pound and around 110lbs off uncoked butts for about 60lbs cooked. The Brisket would be around 100lbs uncooked for around 60 cooked. If you have alot of kids in the equation you could back off alttle or add 10% for a more adult crowd.Good luck
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