We are catering an outdoor wedding on Saturday and the weatherman says it might rain. Ouch! The wedding is on a ranch and the backup plan is to have the ceremony and the dinner both in the carriage house. The carriage house is about 30 yards from the kitchen. I think I am in panic mode trying to think of all of the Plan B ideas I need to come up with if it does rain. Any sage words of advice from my fellow catering brethren out there?