This is a wonderful site.
I enjoy discussing "QUE" and with the fuss the wife gives me about constant ideas for things to smoke, equipment ,needs (wood,thermos.,propane,etc.); I need an outlet!
The brotherhood will give a way to think out my ideas and question others about methods.
I'm not a "pro" by any means , but I have been a cook/chef in several restaurants here in N.W.Ohio and even though I'm retired(disabled), I still love to cook. Especially Smoked foods
! I enjoy hosting parties,family gatherings, community events and(when possible) just a smoker full of meat to freeze for later enjoyment
Here is some of my equipment-
I have enough to do a really nice party and have many times1
The BIG Tejas is my favorite and is a dream to manage,it's not a Klose(sorry) but a real decent in my price range knock-off!
Looking forward to correspondence.
S.King a.k.a. bbqfans a.k.a. Smartass ;)-