Originally Posted by Black Cat BBQ
Have to smoke a butt this w/e and I plan to do more..... I guess, technically they were grilled. Lump in the kettle, no added wood, the coals were left over from searing a hunk a meat and I didnt want them to go to waist.
I'm just playing with you.
Of course, you are indeed hereby certified. Congrats. Keep it up.