Originally Posted by HB-BBQ
Now if I omit the pork and just use the beef and veal they would still be a true moink ball right?
The introduction of veal enters you into the Moinkwurst area, I believe
"Boots and Pants and Boots and Pants and Boots and Pants..." - Maxwell
Bandera, M-BGE, WSM, Gold Kettle, Kenmore Gasser, 36Qt Turkey Fryer, ECB, Dutch Oven