Thread: Moink faq
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Old 11-09-2008, 05:14 PM   #6
1_T_Scot
is Blowin Smoke!
 
Join Date: 06-03-08
Location: Pontiac Illinois
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Your Moink Balls look great. How many did you get out of the recipe? Think you could use a pound of sausage instead of ground pork?
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