View Single Post
Unread 11-04-2008, 10:57 AM   #9
Marsha
Full Fledged Farker
 
Join Date: 07-09-08
Location: Watsonville, CA
Downloads: 0
Uploads: 0
Default

An Antipasto tray is defintely a good idea for an appetizer. Sounds so yummy right now!

I was just giving some different ideas for appetizers. BBS is right, we hire a couple people to work with us and we do the appetizers assembly line style, etc. Not only does it make it quicker, but we have a fun time doing it cuz I hire friends who like the side work. And yes, it does get easier to do the more often you make those appetizers. We tried to talk a bride out of the prosciutto wrapped asparagus a couple months ago cuz asparagus was out of season and a bit more expensive. But once she saw the photo she said she would pay to have them out of season. Who was I to argue with her!? :D
__________________
Rollin' Smoke BBQ - West
Marsha is offline   Reply With Quote