Thread: Hour per pound?
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Unread 11-03-2008, 08:31 AM   #8
Ron_L
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Also, I have found that smaller cuts take longer per pound to cook, so a 12 lb packer may cook in one hour per pound but a 4 lb flat may take 1 1/2 hours per pound. As L-M said, it's better to have it done early and resting.
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