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Old 10-27-2008, 01:32 PM   #12
is One Chatty Farker
tony76248's Avatar
Join Date: 09-10-06
Location: Fort Worth, TX

I think the secret is to take advantage of an opportunity by cooking the best BBQ you possibly can and getting feedback from folks. I did a three day golf tournament last month and all of the memebrs were rather well off and most if not all have their own businesses. There is no telling when that word of mouth will run dry.

Golf tournaments! A lot of work but was well worth it.
"Grilla in the Pits" "IMAGRILLA"

There's plenty of room for all of God's creatures.
Right next to the mashed potatoes.

Brinkmann Model 6668 Gasser
Hibachi Grill
Stumps GF223 w/ Stoker assist
ECB that wins the $
Weber One-Touch Gold 22-1/2"
#3 Komono
Large BGE w/ Stoker assist
55 gallon Drum Smoker
Wood Crate Cold smoker w/ smoke injector
No need for certification, I already know good BBQ!
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